Norwegian Getaway Cruise Ship Profile

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Norwegian Getaway

See more photos of the Norwegian Getaway on our Facebook page: Deck areas, restaurants, balcony stateroom, more

Like her sister ship, Norwegian Breakaway, the Norwegian Getaway features the first Aqua Park at sea with five full-size water slides, including twin Free Fall slides, and a three-story sports complex that includes the largest ropes course at sea, a nine-hole miniature golf course, basketball court, rock climbing wall and more. Stroll along the unique Waterfront, a promenade reminiscent of a beach-side pier with intimate cafés and boutique shops. For the kids, the ship features Nickelodeon experiences for the whole family and includes a Nickelodeon themed Kids' Aqua Park.

Specs	Dining Venues
News	Accommodations
Itinerary	Notable Rooms
CDC Ratings	Outdoor Areas
Deck Plan	Kid's Camps
Spa Service Menu

Getaway Dailies and other handouts from the Inaugural Cruise

Madera Spa Menu of Services

Specifications

Ship Class: Breakaway

Launched: January 2014

Inaugural cruise from Miami - 2/8/14

Christened: February 7, 2014

Refurbished:

GRT: 146,600

Speed: 22 Knots

Passengers: 4,000

Accommodations

Norwegian Getaway staterooms combine the form and function of the line's Jewel class ships' staterooms with the modern and contemporary design touches of Norwegian Epic. The design group Priestmangoode of the United Kingdom, working in conjunction with Tillberg Design of Sweden, was commissioned for this project.

Interior Staterooms

Oceanview Staterooms

Outside cabins feature: Large picturesque windows; two lower beds that can be converted to a queen-size bed; chestnut leather headboard cushioned and tufted to make reading and sitting up in bed more comfortable; built-in vanity area with shelving and lots of storage space; convenient lighted recess above the bed to hold books, magazines, tablet computers or electronic reading devices; energy efficient by utilizing key card access to control lighting in the room; 26-inch flat-screen television; full-size closet; bathrooms feature a contemporary, clean design, with a private shower (Family Oceanview features a tub); sleeps up to 4 (Family Oceanview sleeps up to 5).

Balcony Staterooms

See photos on our Facebook page

Veranda cabins feature: king-size bed (that can be separated) with pillow top mattress; chestnut leather headboard cushioned and tufted to make reading in bed more comfortable; built-in 26-inch flat-screen television; plenty of storage with a built-in vanity area, full closet with sliding doors, recessed nook under the television and within the sofa bed; LED lighting surrounds the perimeter of the ceiling to give the room warmth; energy efficient by utilizing key card access to control lighting in the room; bathrooms feature a contemporary, clean design, ensuring a generous and comfortable space; enclosed vanity underneath the sink that hides the trash bin, along with more storage; built-in sink, generous in size with an easy to use faucet; private shower with a shaving bar for the ladies.

Mini-Suites

Mini-suites feature: King-size bed (that can be separated) with pillow top mattress; chestnut leather headboard cushioned and tufted to make reading in bed more comfortable; built-in 26-inch flat-screen television; plenty of storage with a built-in vanity area, full closet with sliding doors, recessed nook under the television and within the sofa bed; LED lighting surrounds the perimeter of the ceiling to give the room warmth; energy efficient by utilizing key card access to control lighting in the room; features a large, luxurious bathroom design; large, modern double sink with two faucets complete with a mosaic glass tile backsplash and plenty of storage under the sink; oversized spa-like shower with a waterfall shower head and multiple body spray jets, along with a separate handheld shower head.

Studios

Designed exclusively for solo passengers, these 99 sq. ft. staterooms include exclusive access to Studio Complex and Lounge. Innovative bathroom design that includes a separate sink and shower to provide more personal space, and as well as a unique window one-way to the corridor, a full-size bed with convenient lighted recess above the bed to hold books, magazines, tablet computers or electronic reading devices, a 26-inch flat-screen television, energy-efficient by utilizing key card access to control lighting in the room.

The Haven

An exclusive suite of accommodations including a private courtyard and pool area, and private butler service. There are 46 of NCL's signature Courtyard Villas featuring two bedrooms and two bathrooms of ultimate luxury. Six Courtyard Penthouses include a bedroom with separate living and dining area. Eight Deluxe Owner's Suites feature all-around floor to ceiling windows, bedroom and separate living and dining area. There are also seven Penthouse Suites located in other areas of the ship. All have exclusive access to a private pool, two whirlpools, saunas, sun deck, fitness facility, private indoor/outdoor dining, bar and concierge lounge.

Dining Venues

$= Surcharge applies

Tropicana Room

Dine and dance in a grand main dining room with floor-to-ceiling windows, large dance floor and a style that will take you back to the glamorous and timeless days of the Fontainebleau in the 1950s.

Flamingo Bar & Grill

Pull up a stool and enjoy your favorite frozen drink or enjoy a quick bite of your favorites at Flamingo Bar & Grill. Conveniently located on deck 16 aft near the ropes course. The sliding doors leading from Flamingos will take you to Spice H2O.

Savor Restaurant

Traditional fare with a contemporary flair, Savor is one of the Main Dining Room options. Always complimentary, Savor is located on Deck Six aft and offers guests an extensive menu of deliciously fresh flavors along with décor reminiscent of a sunset.

Taste Restaurant

Taste is another complimentary Main Dining Room option with an different décor and a delectable menu that changes daily. Located across from Savor on deck 6.

O'Sheehan's Neighborhood Bar & Grill

Serving up Irish/American classics in a relaxed, pub atmosphere 24/7. Located midship on deck 7  at the atrium.

Garden Café

Serving breakfast, lunch and dinner, Garden Café goes beyond a traditional buffet. Popular action stations feature made-to-order omelets and waffles, an Italian pasta station, a carving station with freshly prepared meats sliced to your liking, grilled specialties, ethnic favorites, and a dessert area lined with sweet surprises. Located aft on deck 15.

Shanghai's Noodle Bar

Skilled chefs prepare dim sum and fried rice behind the bar at the largest noodle bar at sea. This dining option is priced á la carte

Cagney's Steakhouse ($)

Steak is the standard at Cagney's, an American-style steakhouse. Select from choice cuts of Black Angus perfectly prepared like our traditional T-bone or tender Prime Rib. Other specialties include made-from-scratch jumbo crab cakes and truffle fries. $30 adults and $15 for children.

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Wasabi Sushi Bar ($)

Providing fresh sushi and sashimi prepared before you. Prices á la carte.

La Cucina ($)

Offers classic Italian fare in a trattoria-style venue. $15 adults and $7.50 children.

Teppanyaki ($)

An authentic Japanese hibachi restaurant on the high seas. $25 adults and $12.50 children.

Le Bistro ($)

Serving French cuisine at its finest. The Atrium Al Fresco seating options allows you to feel like you’re at a sidewalk café in France. Located midship on deck 6. $20.00 adults and $10 children.

Moderno Churrascaria ($)

An authentic Brazilian steakhouse Moderno Churrascaria serving skewers of slow-roasted meats including beef, pork, lamb and chicken all carved tableside. $20.00 adults and $10 children.

Ocean Blue by Geoffery Zakarian ($)

Food Network star, Iron Chef, and New York City restaurateur Geoffrey Zakarian continues to dazzle guests with a selection of three incredible seafood dining experiences exclusively on Norwegian--Ocean Blue by Geoffrey Zakarian, Ocean Blue on The Waterfront and The Raw Bar.

Waterfront ($)

During the day, Ocean Blue on The Waterfront serves up classic shore favorites with a more casual, “beachy” takeaway vibe. Located on deck 8.

The Raw Bar ($)

Next to Ocean Blue is The Raw Bar, a walkup venue with fresh oysters, crudos, shellfish and more with perfectly paired wines by the glass.

Carlo's Bakery $

Master Baker Buddy Valastro, star of the popular TLC television series "Cake Boss" and "Next Great Baker," opened an extension of his family business, Carlo's Bake Shop on Norwegian Getaway. Featuring all of the delicious treats and confections that the original bakery is known for, Carlo's Bake Shop will also give guests the opportunity to pre-order custom specialty cakes for celebrations such as birthdays and anniversaries. For a challenging and fun experience, Carlo's offers cupcake decorating classes, where guests can learn some of Valastro's tricks of the trade. Prices á la carte. Located midship at the atrium on deck 6. Additional location on deck 8 at the Waterfront.

Dolce Gelato $

Delicious gelato in a variety of flavors. Prices á la carte.

Ultimate Dining Package ($)

• 3-6 day voyages, guests can dine anywhere throughout their cruise at a set price of $59 per person
• 7-day voyages, the package is $119 per person
• 8-10-day voyages, the package is $149 per person 
• 10-15 day voyages, $199 per person
• 16-25 day voyages, $259 per person
• 26-35 day voyages $299
• 36-45 day voyages, $349 per

All Prices Subject to Change

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Notable Features

There is more than enough to keep you busy on this ship day and night. You may actually run out of time on a week cruise to do all the things you want to do.

Must see FREE entertainment:

• Shows - Legally Blonde®, Burn the Floor®, Levitt Comedy Group®, Grammy Experience®, Howl at the Moon Dueling Pianos.

• Dance - 80's Party and Fireworks Show, GLOW Party (formerly the White/Hot Party), Dancing With The Getaway Stars

Recommended paid entertainment:

• Shows - Illussionarium®,  Wine Lover's Musical®

Legally Blonde the Musical

Exclusively on Norwegian Getaway, this seven-time Tony Award-nominated musical proves once and for all that blondes do have more fun. Described as “an absolutely incredible show” by News Guardian, Legally Blonde: The Musical tells the story of sorority girl Elle Woods who, after being dumped by her boyfriend, follows him to Harvard Law School to win him back. But with the help of newfound friends, she realizes that being smart is so much better than getting the guy.

Burn the Floor

Burn the Floor is a can't-miss 45-minute dance extravaganza filled with breathtaking choreography, heart pounding music and unforgettable moves. This sexy performance showcases the passion behind some of the world's most popular dance styles. And if you want to brush up on your ballroom moves, the amazing performers offer dance classes throughout your cruise.

Grammy Experience

During the day, check out the GRAMMY® museum. At night, step into the first-ever GRAMMY® Experience at sea, featuring live jazz and R&B performances by past GRAMMY® winners and nominees.

Sdveka & Inniskillin Ice Bar

Kept at 17 degrees Fahrenheit, the ship’s ice bar features icy 3D elements inspired by the ship’s Magic City home such as South Beach’s iconic Ocean Drive skyline and palm trees etched into the icy walls. In addition, the entire bar, seating and glassware is made of ice. Admission costs $20.00 and includes to drinks/cocktails.

Illusionarium ($)

A unique dinner show featuring illusions, world class magicians, and special effects. Must see.

Wine Lover's The Musical ($)

Taste six wines and enjoy a lovely lunch, all while watching a hilarious musical comedy about the joys of wine and love. Performance takes place in Ilusionarium.

Mandara Spa

Beyond the regular spa services like massage, facials and body treatments, the Mandara Spa offers the Thermal Suite - Hot tubs, vitality pool, steam rooms and a dry sauna. A day pass for a 7-night cruise is $20.00/day or $140.00 week/pp. You can purchase a true day pass that can be used on port days only. On sea days, space is limited to spa suite passengers and passengers who purchase the week pass. Spa Service Menucurrent as of Feb 2015 - thanks Debra

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